potato french fries equipment potato french fry cutter potato fryer

Automaitc Potato Chips machinery is a complete line from washing peeling to the seasoning and Pack.

Two different potato processing

Fresh potato chips: directly frying after fresh potato cutting: Lays

Compound potato chips:Pringles

1) process:

Raw material→washing→peeling→picker line→cutting→washing→blanching→drying→frying→seasoning→checLD→Pack

2)Output Capacity

It is 4:1 for fresh potato and finished potato chips. 4:1

And our output Capacity for potato chips is 100,150,200,300kg/h.

4)fresh potato chips requirement

For fresh potato

1.Diameter is LDout40—60 mm, regular shape;

2. Inside is white, small bud ;

3. Drying material content is LDout 22—25%.

4. deoxidize sugar content ≤0.2%:before using the potatoes, it is needed to put storage potatoes in another room whose temperature is LDout 12-18 °C and last for 1 week

Washing peeling: choose brush washing peeling

Chips: it is LDout1.5- 2mm; size and thickness is in uniform, surface is smooth