stainless steel steam jacketed kettle for food

specifications

1.high heat efficiency
2.heating uniform
3.large heating surface

Product features

1. Efficient heating

Stainless steel steam jacketed kettle for food takes a certain pressure of steam as heat source. It has characteristics such as big heating area, uniform heating, high efficiency, short boiling time, easy control of the heating temperature etc.

2. safety and convenience

Stainless steel steam jacketed kettle for food adopts stainless steel 304 as production material, which is resistant to heat and acid. The machinery not only has good appearance, but also easy to install and operate. It is safe and convenient.

Technical parameter:

LLDe Item	LDKQ-100	LDKQ-200	LDKQ-300	LDKQ-400	LDKQ-500	LDKQ-600
Capacity(L)	100	200	300	400	500	600
Diameter(mm)	700	800	900	1000	1100	1200
Test pressure(Mpa)	0.44	0.44	0.44	0.44	0.44	0.44
Material	SUS304/Q235B
Desityed temperature	145°C
Desityed pressure	0.35Mpa

The usage of stainless steel steam jacketed kettle for food

Stainless steel steam jacketed kettle for food can be applied to a wide Variety of foods processing, such as candy, medicine, dairy, liquor, cake, candied fruit, drink, canned goods, sauced meat etc. it also can be used in make soup, Cook stir-fry, stewing meat, Cook porriLDe and so on , and it is a wonderful equipment to improve quality, reduce time and improve worldconditions during foods processing.

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